Wednesday, June 07, 2006

Baked Rigatoni

Yes, super easy. But Leif had 4 servings last night. It is his all time favorite.

1 package rigatoni noodles, cooked al dente
Spaghetti sauce (whatever you like, we use AB's frozen sauce from last fall, but are nearly out... sob)
Shredded mozzarella cheese
Shredded parmesan cheese

Preheat oven to 400F. Spray a casserole dish with non-stick spray. Place the cooked noodles in the casserole dish. Cover the top with sauce, then the cheeses. Bake until cheese starts to brown.

You can obviously dress this up a little. Try different cheeses, add some meat. Toss a green salad to serve on the side. Ultra-quick dinner.

1 Comments:

At 9:46 PM, Anonymous Anonymous said...

This sounds great and super easy!! About how long does this usually take, 10-20-30 minutes??

 

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